Wednesday, August 8, 2012

3 Ingredient Yogurt Cake




3 Ingredient Yogurt Cake:

Ingredients
6 oz Greek Yogurt 0%
18.25 ounce cake mix of your preference
1 cup water

Method:

1.) Preheat oven to 350 degrees.

2.) In a medium bowl, combine all ingredients. Grease square or regular cupcake pans. Place a scant 1/4 of batter into each well.

3.) Bake for 10 minutes or until toothpick comes out clean. (Time to bake might be too much, because it's based on a regular cake, not cupcakes.)

Serves 12
Per slice:
180 cal
3.5g fat
306mg sodium
34.5g carbs
20g sugar
>0.5g fiber
3.5g protein


This is SO DELICIOUS!! I saw this on Pinterest a little while ago. I recommend this to everyone! I hope you enjoy.
Alissa

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